Energy-Boosting Recipes

This creamy matcha smoothie blends sweet banana, dates, warm cinnamon, and a hint of cardamom for a deliciously spiced, energizing sip!

Don’t waste money on expensive, sugary frozen drinks. Instead, try this tasty twist on a frappe, which uses a frozen banana in place of artificially-sweetened mixes.

This lean, green mix of apple, cucumber, celery, parsley, and lemon packs a mean plant-powered punch.

Frosty and sweet with an energizing zing of matcha, this refreshing blend is a great way to pep up your day.

Put leftover pulp from your homemade almond milk to good use and fold it into these fiber-filled bites! With their complex carbohydrates and healthy fats, they’re a perfect snack to enjoy pre-workout, mid-hike, or any time you need a healthy boost.

This rich and creamy smoothie adds turmeric to the classic coconut and pineapple combo, making a tropical treat that also boasts powerful anti-inflammatory properties.

This coffee-infused blend tastes like a frozen coffee treat, but is full of fiber and protein to sustain you well beyond the buzz.

One of the trendiest “superfoods” on the scene, sea moss is getting tons of buzz these days for its impressive nutrient composition. While you can buy expensive gel from the health food store, we always love a DIY option — especially when it’s filled with tropical fruit flavor.

Full of spicy autumnal flavor, this scoopable smoothie bowl has the cold and creamy texture of ice cream, but is made with wholesome, nutrient-rich ingredients.

A refreshing, homemade twist on the popular drink, featuring creamy coconut milk, strawberries, and a hint of vanilla for a naturally fruity, feel-good sip!

Let’s face it—some of us can’t function without drinking coffee first. But that doesn’t mean you should settle for an average cup of Joe; you deserve one that’s packed with nutrients to keep you alert and energized all day. This deliciously sweet coffee beverage leaves out the processed sweetener and creamer that can offset some of the health benefits of coffee, such as lowering the risk of type 2 diabetes and improving physical performance. Instead, you’re getting all the natural sugars from heart-healthy strawberries and potassium-rich bananas.

Adding coffee to this plant-based pudding cuts the “avocado-ness” of the mixture, so all you’re left with is a rich and creamy treat filled with intoxicating coffee and chocolate goodness.