Immune Boosting Recipes

Whether you're feeling run-down or taking a more offensive approach to fighting sickness, these recipes contain potent nutrients that support your immune system in a major way.

a glass filled with a homemade banana bread matcha smoothie garnished with cinnamon and a slice of banana
  • RECIPES

Banana Bread Matcha

This creamy matcha smoothie blends sweet banana, dates, warm cinnamon, and a hint of cardamom for a deliciously spiced, energizing sip!

two glasses of spiked pumpkin chai cocktails topped with whipped cream and a sprinkle of cinnamon
  • RECIPES

Spiked Pumpkin Chai

A cozy fall-inspired cocktail that brings together creamy pumpkin, warming spices, sweet maple, and a splash of whiskey, finished with a dreamy swirl of whipped cream

pine strawberry banana smoothie in the magic bullet Portable Blender surrounded by fresh strawberries and sliced banana
  • RECIPES

Strawberry Banana Smoothie

We’ve said it before, and we’ll say it again: classics are classic for a reason. Don’t overcomplicate things — just blend strawberries with banana and enjoy your life.

A bird's eye view of a pink smoothie decorated by fresh strawberries and sliced bananas
  • RECIPES

Classic Strawberry Banana Smoothie

We’ve said it before, and we’ll say it again: classics are classic fora reason. Don’t overcomplicate things — blend up strawberrieswith banana and keep it moving.

two glasses of homemade green juice on a kitchen counter next to fresh cucumber, kiwi, broccoli, spinach, and pineapple
  • RECIPES

Garden Glow Green Juice

A vibrant, refreshing green juice packed with fresh flavor and a hint of tropical sweetness. This feel-good blend is a delicious way to brighten your day and get a little more green into your routine!

greens and grains bowl with butternut squash, apples, cabbage, carrots and chickpeas
  • RECIPES

Fall Harvest Bowl

Topped with roasted butternut squash, pumpkin seeds, fresh Honeycrisp apples, and a smooth maple tahini dressing, this greens and grain bowl has fall written all over it!

glass of watermelon cantaloupe juice sitting on a green counter with watermelon and cantaloupe slices stacked on top in front of a pink background
  • RECIPES

Melon Medley

Watermelon and cantaloupe make sweet, ultra-hydrating music when combined together in this mellow melon cooler.  

Overhead shot of Butternut Squash and Apple Soup being tasted, alongside diced butternut squash and seeds on a bright blue surface.
  • RECIPES

Butternut Squash and Apple Soup

Squash and apples: it's a match made in autumnal heaven. Whip this one up and start living your fall fantasy. The vibrant color isn't just for show; the ingredients in this soup are rich in phytonutrients with health-protecting benefits.

roasted squash stuffed with spiced sorghum, kale, and lentils
  • RECIPES

Stuffed Squash with Curry Spiced Sorghum

A gluten-free cereal with as much protein as quinoa, sorghum is a great grain to add to your rotation. This preparation is filled with warm spices and nourishing veggies for boatloads of flavor and nutrients.

Two glasses filled with homemade orange-mango vodka slush placed next to fresh orange and mango, and a nutribullet cup
  • RECIPES

Orange-Mango Vodka Slush

Mixed with mango, citrus, and a nice little nip of vodka, this succulent frozen cocktail is a ray of sunshine in a glass.

nutribullet Triple Prep filled with ingredients for Heirloom Tomato Soup
  • RECIPES

Heirloom Tomato Soup

Warm, comforting, and full of nourishing veggies, this flavorful soup is perfect as a main dish, or as a side for dunk-able grilled cheese sandwiches.

Blended green smoothie in to-go cup surrounded by sliced bananas and spinach
  • RECIPES

Creamy Greenie Smoothie

Just because it’s green doesn’t mean it isn’t insanely delicious. Spinach gives this sipper its emerald hue, but it’s the banana, mango, oats, and cashew butter that make it taste like a milkshake.   To make a bigger batch in the Blending Pitcher, triple all ingredients and blend on LOW for 10 seconds, then on HIGH until smooth. This will yield roughly 40oz, or 3-4 servings. Please note that adjusting quantities may change the nutritional content of each serving.  

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